One of the hidden gems around Vagabond Lodge is the little hut on the Nordic Trails. Last night, we decided to have a cheese fondue with some friends and guests at the hut. We snowshoed and cross country skied out our back door for about 20 minutes to the hut. Earlier we had gone out and stocked the fire and it was nice and warm when we got there. There is no electricity or water so it is pretty rustic. But what a great way to spend the evening. Of course we take plenty of white wine. Lori has a great receipt from Leysin Switzerland for cheese fondue from one of our favourite spots there, called Profondaz. About 9.30 we made our way back in the dark to Vagabond. It doesn't get much better.
Ken along with his wife Lori are the owners and operators of Vagabond Lodge at Kicking Horse Mountain Resort.